OPEN MONDAYS FROM 11AM-3PM & 5PM-9PM

Mondays kick off with a special chef for lunch followed by our popular limited edition series

headshot of hardee soups chef

HARDEE SOUPS 11AM-3PM

In 2006 Chef Amanda moved to Canada to attend culinary school at Humber College. After completing the program she started her career at a Relais and Chateau Restaurant, Langdon Hall, in Ontario. Here she had the opportunity to work under Jonathan Gushue and experience what it is like to work for a five diamond kitchen. She later went on to be the Sous Chef at The Lawrence. After 15 years in the industry,Chef Amanda left to pursue her passion for soups. "I am excited to bring my love for soup to the Atlanta food scene. I just want to keep y'all warm!"

mashup of poster from previous limited edition events at Punk Foodie at Ponce

LIMITED EDITION SERIES 5PM-9PM

Limited Edition evenings at Punk Foodie are when guest chefs craft limited amounts of a few items special to them and soon to be unforgettable for you. Given the limited supply and high demand, these events require you to order ahead whenever possible. Check out this week's Limited Edition event below and get your order submitted!